Sanitation - 2nd Shift
Company: Smithfield Foods
Location: Tar Heel
Posted on: April 24, 2024
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Job Description:
If you are currently employed at Smithfield, please log into
Workday and submit your application through the Jobs Hub. A great
job-and a great future-awaits you at Smithfield Foods. We're an $18
billion U.S. food company with nearly 60,000 employees worldwide.
We're looking for motivated people who want to join our team and
grow lasting and meaningful careers with us. Join our family today.
Apply Now!Your OpportunityThis position is responsible to support
the production line operation, timely disassembly and re-assembly
of equipment, cleaning and sanitation of combos, totes tubs,
machinery, floors, walls and maintenance of wastewater removal
equipment. Additional job responsibilities include completion of
these tasks while following standard operating procedures,
including but not limited to, filling out log sheets and other
sanitation related paperwork.Our team members receive
industry-leading wages and are eligible for great benefits
packages:Hourly Competitive Starting Pay - $16.25/hour$1.00 shift
differential for 2nd shift positionsComprehensive Health Insurance,
Retirement Benefits and More.Day one education assistance, which
includes fully funded and partially funded tuition.In addition, we
offer opportunities for career growth and professional
development.Core ResponsibilitiesPromptly at the start of the shift
review the work schedule, check equipment and supplies required to
perform the work scheduled and prepare for operations.Prepare
machinery for cleaning, remove remaining materials from the
machines and floors and place in the proper containers.Remove totes
and other containers from the machine area, close valves, open
doors, lids, drains and water valves.Breakdown, disassemble and /
or loosen nuts, screws, belts, remove machine parts, conveyors,
guard rails, lids, doors and guards.Wash down the production
equipment, conveyors and machinery as required.Scrape material from
the machine parts, shovel excess into totes and soak parts as
needed.Obtain and apply the appropriate cleaning and sanitizing
solution, apply foam to the surfaces, scrub surfaces and parts.In
the absence of key personnel the employee's supervisor or qualified
designee (one that has been trained in the key employee's duties)
is responsible to complete or delegate the completion of all
required tasks and responsibilities. The above statements are
intended to describe the general nature and level of work being
performed by people assigned to this job. They are not intended to
be an exhaustive list of all responsibilities, duties, and skills
required of personnel so classified. May perform other duties as
assigned. Qualifications To perform this job successfully, an
individual must be able to perform each essential duty
satisfactorily. The requirements listed below are representative of
the knowledge, skill, and/or ability required. Reasonable
accommodations may be made to enable individuals to perform the
essential functions. Work experience in a sanitation or similar
role in a distribution environment is preferred.Ability to
understand and follow both written and verbal instructions and
labels.Follow established personal safety guidelines and
policies.Follow established food safety guidelines and policies.Be
available to work scheduled hours, which may include mandatory
overtime, depending upon production demands.Work Environment and
Physical Demands The physical demands described here are
representative of those an employee should possess to successfully
perform the essential functions of this job. Reasonable
accommodations may be made to enable individuals with disabilities
to perform the essential functions. The employee is regularly
required to use hands to handle, grasp, or feel with both hands;
substantial movements (motion) of the wrists, hands, and/or
fingers; reaching and pulling with hands and arms.Prolonged
standing or sittingOccasional walking is required for short
distances.Ability to consistently move/drag/lift up to 60 lbs
frozen raw materials on a regular basis.Ability to consistently
move/drag 100-150 plastic totes.Frequent stretching out of arms,
and use of upper body.Occasional turning and twisting at the
waist.EEO/AA InformationSmithfield is an equal opportunity employer
committed to workplace diversity. All qualified applicants will
receive consideration for employment without regard to race, color,
religion, sex, sexual orientation, national origin, age, gender
identity, protected veterans status, status as a disabled
individual or any other protected group status or non-job
characteristic as directed by law.If you are an individual with a
disability and would like to request a reasonable accommodation for
any part of the employment selection process, please call us at
757-357-1595.Salary Range
Keywords: Smithfield Foods, Greenville , Sanitation - 2nd Shift, Other , Tar Heel, North Carolina
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